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Food & Beverage Manager | Fulltime | NH Zoetermeer
NH Zoetermeer is centrally located between the cities of Den Haag, Utrecht and Rotterdam. Our hotel has a private parking, and the train station is within walking distance. We have been welcoming returning guests for years, due to the familiar faces and personal attention of our team. Our hotel is small and convenient, which gives you the opportunity to learn about all aspects of the hotel industry. We welcome new team members like they are our family and typical for our hotel is the fact you are highly responsible for your own career opportunities.
"The perfect learning experience, to grow in the (inter) national hotel industry" – Gerard, Hotel Director
What will we offer you?
- Free online & offline training organized by our own University.
- End-of-year bonus (up to 100% of monthly gross salary) & refer-a-friend bonus (500 EUR).
- Employee rates differing from 36 euros in all our hotels worldwide, 30% discount in the F&B outlets, and Friends & Family discount up to 25%. Various discounts in (web)shops.
- Team building events, trips and holiday parties.
- The opportunity to grow within our company worldwide.
- Salary based on your experiences starting from Horeca CLA scale 8.
What's in it for us?
- Helping guests puts a big smile on your face. The ‘always a pleasure’ mentality is second nature for you, and you are happy go the extra mile for our guests;
- You have at least 3 years of experience in leading a team in a restaurant or hotel and you cannot wait to manage the Food & Beverage department!
- In addition, you know how to get the best out of your team by coaching, inspiring and supporting them;
- You like to share your knowledge in the field of gastronomy and service and you have a good command of the Dutch and English language.
What are you going to do?
Food, wine, cocktails, breakfast, the best coffee, giving guests the time of their lives, a special food-wine combination. Do you like what you see? Well, then let us continue; managing, coaching, and motivating a team, achieving the highest level of quality and constantly exploiting new opportunities? Still excited? Then this is the perfect next step for you!
You are responsible for the Food & Beverage department, and you are part of the Management Team of the hotel. As Food and Beverage Manager you evaluate and encourage your team to get the most out of themselves and to keep developing themselves. You identify and communicate bottlenecks and help to solve them. You also monitor the implementation of internal procedures and legislation, for example in the field of budget & planning and HACCP. Finally, you maintain a close relationship with the guests and, if necessary, you are the first point of contact for compliments and complaints.
Are you looking for a new challenge? Apply now!
NH Hotel Group, by Minor Hotels is committed to an inclusive working environment in which everyone is valued and encouraged equally, therefor we warmly welcome people from all horizons & personal abilities.